There’s a special kind of joy in baking for my dog, especially when the kitchen fills with the irresistible aroma of peanut butter and bacon.
One lazy weekend, inspired by my pup’s unwavering love for these flavors, I set out to create a treat that combines indulgence with wholesome simplicity. These Peanut Butter Bacon Dog Treats emerged from that effort—crisp, savory, and packed with ingredients dogs adore.
If you’re looking to delight your canine companion with a homemade reward, this recipe offers a satisfying blend of taste and texture. Let’s bake these tail-wagging treats together.
Why You’ll Love This Recipe
- Easy to make with pantry staples and a straightforward process.
- Offers a crunchy texture that dogs enjoy chewing.
- Provides a wholesome, homemade alternative to store-bought treats.
Peanut Butter Bacon Dog Treats Recipe
This recipe yields a batch of savory treats, perfect for training rewards or special moments. Below is the ingredient table followed by detailed steps for a successful bake.
| Ingredient | Description |
|---|---|
| 15 tbsp creamy natural peanut butter | Rich flavor and healthy fats (no xylitol). |
| 6 strips of bacon, cooked and crumbled | Savory protein punch dogs can’t resist. |
| 8 tbsp old-fashioned oats | Adds fiber and a hearty texture. |
| 2 cups whole wheat flour | Sturdy base for structure and nutrition. |
| 3/4 cup milk | Moistens the dough for easy mixing. |
| 1 large egg | Binds the dough and adds protein. |
| 2/3 tbsp baking powder | Helps treats rise slightly for a crisp bite. |
Step 1: Preheat the Oven
Set your oven to 350°F (175°C) to preheat. Line a baking sheet with parchment paper or a silicone mat to prevent sticking—a small step for easy cleanup.
Step 2: Cook the Bacon
In a skillet over medium heat, cook 6 strips of bacon for 6-8 minutes until crispy, turning as needed. Drain on paper towels, let cool, then crumble into small pieces—reserve the flavor, not the grease.
Step 3: Mix Wet Ingredients
In a large mixing bowl, combine 15 tbsp creamy natural peanut butter (unsalted, no xylitol), 3/4 cup milk, and 1 large egg. Stir with a spoon or whisk until smooth—the mixture should be creamy and well-blended.
Step 4: Add Dry Ingredients
To the wet mixture, add 2 cups whole wheat flour, 8 tbsp old-fashioned oats, and 2/3 tbsp baking powder. Stir until a dough begins to form—it’ll be thick and slightly sticky.
Step 5: Incorporate Bacon
Fold in the crumbled bacon, mixing gently until evenly distributed—the savory bits add bursts of flavor throughout the dough.
Step 6: Shape the Treats
Lightly flour a clean surface with whole wheat flour. Roll out the dough to ¼-inch thickness using a rolling pin. Use a cookie cutter (bone or round shapes, about 2-3 inches) to cut out treats, placing them on the prepared baking sheet about 1 inch apart. Re-roll scraps to use all the dough.
Step 7: Bake the Treats
Bake in the preheated oven for 18-22 minutes, until the edges are golden and the treats feel firm. Check at 18 minutes—slightly softer treats suit some dogs, while longer baking adds crunch.
Step 8: Cool Completely
Remove the baking sheet from the oven and transfer the treats to a wire rack. Let them cool for 20-30 minutes until fully set and at room temperature—cooling ensures they crisp up.
Storage and Serving
Store the treats in an airtight container at room temperature for up to 1 week, or refrigerate for up to 3 weeks. For longer storage, freeze in a sealed bag for up to 3 months; thaw as needed. Serve 1-2 treats daily—half or one for small dogs, up to two for larger breeds—as a reward or snack, keeping them within 10% of daily calories.
Feeding Guidelines
These treats supplement your dog’s diet, offering a tasty boost rather than full nutrition. Introduce one small piece first to ensure tolerance to peanut butter, bacon, or dairy—especially if new to your pup. Limit to occasional use, and consult your vet if your dog has dietary restrictions (e.g., fat sensitivity).
Tips for Success
- Use natural peanut butter—check for no salt, sugar, or xylitol (toxic to dogs).
- Cook bacon crisp but not burnt—crumbles mix better than chewy bits.
- Adjust thickness—thinner for crunchier treats, thicker for a softer bite.
- Break into smaller pieces for training or picky eaters.
Benefits of the Ingredients
- Peanut Butter: Healthy fats and protein for taste and energy.
- Bacon: Savory protein that dogs crave—used sparingly for flavor.
- Oats & Flour: Fiber and carbs for a hearty, filling treat.
- Milk & Egg: Add moisture, protein, and binding for texture.
FAQs
Is bacon safe for dogs?
Yes, in small amounts—too much fat or salt can upset stomachs.
How many treats are okay?
1-2 daily, based on size—keep as a small part of their diet.
Can I skip the baking powder?
Yes, but treats will be denser—baking powder adds a slight lift.
Conclusion
These Homemade Peanut Butter Bacon Dog Treats bring a burst of joy to your dog’s day. I’ve relished watching my pup’s excitement as they bake, and I hope you’ll share that delight. Whip up a batch when you’re ready to spoil your companion, and enjoy the simple pleasure of a treat made with care—here’s to happy snacking and wagging tails!