3 Easy Homemade Dog Treats With Strawberries

There’s a certain joy in preparing something special for my dog, especially when it involves fresh, seasonal ingredients.

One summer day, with a handful of ripe strawberries in my kitchen, I decided to craft treats that would both delight my pup and make use of nature’s bounty.

The result is this collection of Dog Treats With Strawberries—three distinct recipes that highlight the sweet, vibrant flavor of strawberries in ways dogs adore. From a chilled yogurt delight to hearty baked biscuits, these treats offer variety and nutrition.

If you’re eager to pamper your canine companion with a homemade snack, these recipes provide an accessible and rewarding path. Let’s explore these strawberry-infused creations together.

Why You’ll Love This Strawberry Dog Treat Delights

  • Showcases strawberries’ natural sweetness and vitamins.
  • Simple to make with minimal, wholesome ingredients.
  • Offers frozen and baked options for texture variety.
  • Perfect for a refreshing or hearty reward, depending on your pup’s mood.

Dog Treats With Strawberries

Below are three strawberry-based recipes designed to please your dog, each with an ingredient table and detailed steps for success.

#1 Frozen Dog Treats With Strawberries and Yogurt

IngredientDescription
5 fresh strawberriesAdds sweet flavor and vitamin C for immunity.
4 tbsp plain Greek yogurtProvides creamy texture and probiotics for gut health.
1 tbsp honey (optional)Offers natural sweetness—safe in small doses for dogs.
Frozen Dog Treats With Strawberries and Yogurt

Step 1: Prepare the Strawberries
Wash 5 fresh strawberries under cold water, remove the green tops, and chop into small pieces—about ¼-inch chunks—to ensure they blend smoothly and are easy for your dog to enjoy.

Step 2: Mix the Ingredients
In a small mixing bowl, combine the chopped strawberries, 4 tbsp plain Greek yogurt, and 1 tbsp honey (if using). Stir with a spoon until the mixture is well blended—the honey adds a touch of sweetness, but skip it if your dog prefers a simpler taste.

Step 3: Fill the Molds
Spoon the mixture into silicone molds (small paw or bone shapes work well) or an ice cube tray, filling each section to the top. Tap the mold gently on the counter to remove air bubbles and ensure an even fill.

Step 4: Freeze the Treats
Place the filled mold in the freezer and let it set for 3-4 hours, or until fully frozen. Check after 3 hours—treats should be solid to the touch for a refreshing, icy texture.

Step 5: Serve the Treats
Pop the treats out of the mold and serve one immediately—start with 1 small treat (about 1-2 tbsp) to gauge your dog’s reaction. Store extras in a freezer-safe bag.

#2 Strawberries and Banana Dog Cookies

IngredientDescription
1 medium banana, mashedAdds natural sweetness and moisture.
5 fresh strawberriesBrings vitamin C and a fruity flavor dogs love.
1/3 cup quick oatsProvides fiber and a chewy texture.
1 1/4 cup whole wheat flourForms a sturdy base for baked cookies.
1 small eggBinds the dough and adds protein.
1 tbsp unsweetened applesauceEnhances moisture with a subtle sweet note.
Strawberries and Banana Dog Cookies

Step 1: Preheat the Oven
Set your oven to 350°F (175°C) to preheat. Line a baking sheet with parchment paper or a silicone mat to prevent sticking—a practical step for easy cleanup.

Step 2: Mash the Banana
Peel 1 medium banana and place it in a medium mixing bowl. Mash thoroughly with a fork until smooth—small lumps are fine, as they add character to the cookies.

Step 3: Prepare the Strawberries
Wash 5 fresh strawberries, remove the tops, and finely chop into small pieces—about ¼-inch bits—to distribute evenly in the dough.

Step 4: Mix Wet Ingredients
To the mashed banana, add 1 small egg and 1 tbsp unsweetened applesauce. Stir with a spoon until fully combined, creating a moist, cohesive base.

Step 5: Add Dry Ingredients
Incorporate 1/3 cup quick oats, 1 1/4 cup whole wheat flour, and the chopped strawberries into the wet mixture. Stir with a sturdy spoon until a soft dough forms—it should be slightly sticky but hold together.

Step 6: Shape the Cookies
Lightly dust a clean surface with flour. Roll out the dough to ¼-inch thickness with a rolling pin, then use a cookie cutter (small rounds or hearts are ideal) to cut out shapes. Place them on the baking sheet, about an inch apart.

Step 7: Bake the Cookies
Bake in the preheated oven for 18-20 minutes, until the edges are lightly golden and the cookies feel firm. Check at 18 minutes—slightly softer cookies may appeal to some dogs.

Step 8: Cool Completely
Remove the baking sheet from the oven and transfer the cookies to a wire rack. Let them cool for 20-30 minutes until fully set and at room temperature.

#3 Strawberries and Oatmeal Dog Biscuits

IngredientDescription
5 fresh strawberriesAdds fruity flavor and nutrients like vitamin C.
1 1/4 cup quick oatsOffers fiber and a hearty, crunchy texture.
1/3 cup peanut butterProvides rich taste and healthy fats (no xylitol).
1 small eggBinds the dough with added protein.
1-2 tbsp water or low-sodium bone brothAdjusts dough consistency for shaping.
Strawberries and Oatmeal Dog Biscuits

Step 1: Preheat the Oven
Set your oven to 325°F (165°C) to preheat. Line a baking sheet with parchment paper or a silicone mat to ensure the biscuits release easily after baking.

Step 2: Prepare the Strawberries
Wash 5 fresh strawberries, remove the tops, and chop finely into ¼-inch pieces—small bits ensure even flavor throughout the biscuits.

Step 3: Mix Wet Ingredients
In a medium mixing bowl, combine 1/3 cup peanut butter (unsalted, no xylitol), 1 small egg, and the chopped strawberries. Stir with a spoon until well blended—the peanut butter adds a creamy richness.

Step 4: Add Dry Ingredients
Add 1 1/4 cup quick oats to the wet mixture. Stir with a sturdy spoon until a dough begins to form—it may be dry at first, but keep mixing to incorporate the moisture.

Step 5: Adjust Dough Consistency
If the dough is too crumbly, add 1-2 tbsp water or low-sodium bone broth, one tablespoon at a time, mixing until it holds together without being too sticky. Aim for a firm, rollable texture.

Step 6: Shape the Biscuits
Roll out the dough on a lightly floured surface to ¼-inch thickness. Use a cookie cutter (bones or stars work well) to cut out biscuits, placing them on the baking sheet an inch apart. Re-roll scraps to use all the dough.

Step 7: Bake the Biscuits
Bake in the preheated oven for 20-25 minutes, until the biscuits are firm and slightly golden. Check at 20 minutes—longer baking makes them crunchier.

Step 8: Cool Completely
Remove the baking sheet from the oven and transfer the biscuits to a wire rack. Let them cool for 20-30 minutes until fully cooled and crisp.

Feeding Guidelines

These treats supplement your dog’s diet, contributing about 10% of daily calories. Introduce one small piece first to ensure your dog enjoys strawberries and tolerates dairy (if used). Limit to occasional use—consult your vet if making them a regular treat to maintain balance.

Tips for Success

  • Use ripe, fresh strawberries for peak flavor—frozen can work if thawed and drained.
  • Serve frozen treats on warm days for a cooling effect.
  • Break baked treats into smaller pieces for training or picky eaters.
  • Check peanut butter labels for no salt, sugar, or xylitol (toxic to dogs).

Substitutes and Variations

  • Replace Greek yogurt with plain kefir or cottage cheese in the frozen treats.
  • Swap whole wheat flour with oat flour in the cookies if wheat is an issue.
  • Use mashed banana instead of peanut butter in the biscuits for a fruitier taste.
  • Add a pinch of cinnamon to baked treats for extra aroma (avoid nutmeg).

Benefits of the Ingredients

  • Strawberries: Rich in vitamin C and antioxidants for immunity and freshness.
  • Oats: Provide fiber and energy for a satisfying chew.
  • Banana & Applesauce: Offer natural sweetness and moisture dogs enjoy.
  • Peanut Butter & Yogurt: Add healthy fats and protein for taste and nutrition.
  • Egg: Binds and boosts protein for a sturdy treat.

FAQs

Are strawberries safe for all dogs?

Yes, in moderation—most dogs love them, but start small to check for allergies or tummy upset.

Why is my dough too sticky?

Add a bit more flour or oats, a tablespoon at a time, until manageable—don’t overdo it.

Can I use frozen strawberries?

Yes, thaw and drain them first to avoid excess moisture in the dough or mix.

How many treats can my dog have?

Limit to 1-2 daily, depending on size, within their treat allowance.

Conclusion

These Dog Treats With Strawberries bring a burst of flavor and fun to your dog’s day. I’ve treasured the ease of making them and the eager anticipation they spark, and I hope you’ll find the same delight. Whip up or bake a batch when you’re ready to treat your pup, and enjoy the simple pleasure of a shared moment—here’s to happy tails and tasty rewards!

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