Looking for dog-friendly pancakes that’ll have your pup thinking they’ve won the breakfast lottery?
Trust me, if you’ve mastered the art of cereal, you can handle these. They’re basically foolproof and use ingredients you can actually pronounce – unlike whatever’s in that bag of processed treats hiding in your cupboard.
Plus, making them is almost as fun as watching your dog’s reaction when they realize breakfast just got a major upgrade.
I started whipping these up for my own furry breakfast critic, and now she thinks the pancake pan is a magic food portal. Every time it comes out, her tail starts wagging faster than a helicopter blade!
Ready to upgrade your dog’s breakfast game? Grab your spatula and let’s get flipping!
Homemade Dog Pancakes Recipe
Ingredients:
- 1 ½ cups oat flour
- 1 ripe and sweet banana, mashed
- 1 egg
- 1 teaspoon baking powder
- ½ cup unsweetened almond milk (or water)
- 1 teaspoon coconut oil
Equipment:
- Mixing bowl
- Whisk or fork
- Measuring cups and spoons
- Non-stick skillet or griddle
- Spatula
- Blender or food processor (optional, for smoother batter)
Instructions:
1. Prepare Your Batter: In a large mixing bowl, mash the ripe banana with a fork until smooth. Add the egg, almond milk (or water), and melted coconut oil. Whisk the wet ingredients together until well combined.
2. Add Dry Ingredients: Next, slowly add the oat flour to the wet mixture, stirring until the batter is smooth. If you prefer a smoother consistency, you can blend the mixture in a blender or food processor. The batter should be thick but still pourable—if it’s too thick, add a little more almond milk or water to thin it out.
3. Heat Your Skillet: Place a non-stick skillet or griddle over medium heat. If your pan isn’t non-stick, you can lightly grease it with a little extra coconut oil to prevent sticking.
4. Cook the Pancakes: Once your skillet is heated, use a ladle or small measuring cup to pour the batter onto the pan. You want to create small, dog-friendly pancakes, about 3-4 inches wide. Cook the pancakes for about 2-3 minutes on each side, or until they are golden brown and cooked through. They should be firm to the touch when ready.
5. Cool the Pancakes: Once cooked, remove the pancakes from the skillet and place them on a wire rack to cool completely. It’s important to let them cool down before offering them to your dog.
6. Serve and Store: Serve the pancakes to your dog as a special snack or even a fun breakfast! You can store any leftovers in an airtight container in the refrigerator for up to 3 days or freeze them for longer storage. Just thaw before serving.
Toppings:
Once the pancakes are cooled, you can add your dog’s favorite toppings.
Sweet Options:
- Blueberries
- Peanut butter (xylitol-free)
- Honey (in moderation)
- Mango (small pieces)
- Applesauce (unsweetened)
Savory Options:
- Fresh spinach (chopped)
- Shredded carrots
- Shredded cheese (dog-friendly like cheddar)
Benefits of the Ingredients
Oat Flour: This flour is gentle on your dog’s stomach and provides fiber, helping with digestion. It’s also a gluten-free option, making it a great alternative for dogs with wheat sensitivities.
Banana: Bananas are loaded with potassium and vitamins, providing a natural sweetness without the need for added sugars.
Coconut Oil: This healthy fat supports your dog’s skin and coat health, while also giving the pancakes a smooth texture.
Egg: Eggs are a great source of protein, providing essential nutrients that help keep your dog’s muscles strong and healthy.
Unsweetened Almond Milk: This milk is a great dairy-free alternative that adds creaminess without upsetting your dog’s stomach.
Feeding Guidelines
Doggy pancakes should be given as treats and not as a full meal. Depending on your dog’s size, you can offer 1-2 pancakes as a special snack. Remember that treats should make up no more than 10% of your dog’s daily caloric intake, so enjoy these in moderation.
Conclusion
These dog pancakes are an easy, fun, and healthy way to give your pup a special treat. With wholesome ingredients and customizable toppings, they can be tailored to your dog’s tastes and nutritional needs.
Whether you go for a sweet blueberry-topped pancake or a savory spinach and cheese version, your dog is sure to love them. Happy cooking!