OK, you guys, let’s talk about spoiling your pup the healthy way. These 3 simple homemade pumpkin dog food recipes are the perfect mix of tasty and nutritious, and your furry friend is going to go absolutely nuts for them.
Pumpkin isn’t just a fall favorite—it’s loaded with fiber and nutrients that are great for digestion and overall health. These recipes are super easy to make, packed with wholesome ingredients, and customizable to fit your dog’s preferences.
So grab your apron, because making your dog happy (and healthy) has never been this simple or fun!
#1 Pumpkin Rice and Green Beans Dog Food Recipe
This wholesome recipe combines fiber-rich pumpkin, tender green beans, and hearty brown rice to create a nutritious and satisfying meal for your dog.
Ingredients
- 2 cups brown rice: Provides a healthy carbohydrate source with fiber and essential nutrients.
- 3 cups canned green beans: Low-calorie and rich in vitamins A, C, and K. Be sure to use no-salt-added varieties for your dog’s health.
- 2 cups pumpkin puree: A digestive aid that’s high in fiber and beta-carotene (do not use pumpkin pie filling).
- 4 cups water: Ensures the rice cooks evenly and creates a soft, easily digestible texture.
Optional Add-Ons
- 1 cup shredded cooked chicken: Adds lean protein for a more balanced meal.
- ½ cup diced carrots: For an extra boost of vitamins and a touch of sweetness.
- 1 tablespoon flaxseed oil: Supports a shiny coat and healthy skin.
Substitutes
- Brown rice: Replace with quinoa or white rice if brown rice is unavailable.
- Green beans: Swap for peas or broccoli for variety.
Step-by-Step Instructions
Step 1: Prepare the Ingredients: Rinse the brown rice under cold water to remove excess starch. Drain the canned green beans and rinse them thoroughly to remove any residual sodium.
Step 2: Cook the Rice: In a large pot, combine the brown rice and 4 cups of water. Bring to a boil over medium-high heat, then reduce the heat to low, cover, and simmer for about 35-40 minutes, or until the rice is fully cooked and tender. Stir occasionally to prevent sticking.
Step 3: Add the Pumpkin and Green Beans: Once the rice is cooked, stir in the pumpkin puree and green beans. Mix well to ensure even distribution of ingredients. If you’re adding optional items like shredded chicken or diced carrots, incorporate them at this stage.
Step 4: Heat the Mixture: Continue cooking on low heat for 5-7 minutes, stirring occasionally. This allows the flavors to meld and ensures any additional ingredients are heated through.
Step 5: Cool and Portion: Remove the pot from heat and let the mixture cool completely before serving or storing. Portion the food into your dog’s serving size, adjusting based on their size and dietary needs.
Storage and Serving
- Refrigeration: Store in airtight containers in the refrigerator for up to 4 days.
- Freezing: Divide into portions and freeze in freezer-safe containers or bags for up to 3 months. Thaw overnight in the refrigerator before serving.
#2 Ground Turkey and Pumpkin Dog Food Recipe
Packed with lean ground turkey, vitamin-rich pumpkin, and energy-boosting brown rice, this recipe offers a balanced and flavorful option for your pup.
Ingredients
- 1 pound ground turkey: A lean protein source that supports muscle development.
- 1 cup pumpkin puree: High in fiber and beta-carotene, excellent for digestive health (do not substitute with pumpkin pie filling).
- 1 cup brown rice: A wholesome carbohydrate that provides sustained energy.
- 1 carrot, chopped: Packed with vitamins A and K for healthy skin and eyesight.
- 1½ cups water: Helps cook the rice and create a soft texture.
- ½ cup zucchini, chopped: Low-calorie and rich in vitamins and antioxidants.
Optional Add-Ons
- 1 boiled egg, chopped: Adds extra protein and healthy fats.
- 1 tablespoon flaxseed oil: Supports a shiny coat and healthy skin.
- ¼ cup green beans, chopped: For added fiber and nutrients.
Substitutes
- Brown rice: Replace with quinoa or white rice if needed.
- Zucchini: Substitute with broccoli or peas for variety.
- Carrot: Swap with sweet potato or celery for a different flavor profile.
- Ground Turkey: Substitute with ground chicken, lean beef, or salmon.
Step-by-Step Instructions
Step 1: Cook the Rice: Rinse the brown rice thoroughly under cold water to remove excess starch. In a medium pot, combine the rice and 1½ cups of water. Bring to a boil, then reduce the heat to low, cover, and simmer for 35-40 minutes, or until tender.
Step 2: Brown the Turkey: While the rice is cooking, heat a large skillet over medium heat. Add the ground turkey and cook until fully browned, breaking it into small pieces with a spatula. Drain any excess fat and set the turkey aside.
Step 3: Prepare the Vegetables: In the same skillet, add the chopped carrot and zucchini. Sauté over medium heat for 5-7 minutes, or until the vegetables are slightly softened.
Step 4: Combine Ingredients: Once the rice is cooked, add it to the skillet with the cooked turkey and sautéed vegetables. Stir in the pumpkin puree and mix until well combined. Cook on low heat for 5 minutes, allowing the flavors to meld.
Step 5: Cool and Serve: Remove the skillet from heat and let the mixture cool completely before serving. Portion the food into bowls or storage containers, adjusting the serving size based on your dog’s size and dietary needs.
Storage and Serving
- Refrigeration: Store in airtight containers in the refrigerator for up to 4 days.
- Freezing: For longer storage, freeze in individual portions in freezer-safe containers for up to 3 months. Thaw overnight in the refrigerator before serving.
#3 Chicken and Pumpkin Dog Food Recipe
This chicken pumpkin dog food recipe is a nutritious and flavorful meal for your furry friend. Combining lean chicken, wholesome brown rice, and fiber-packed pumpkin, it’s a balanced and easy-to-make option.
Ingredients
- 3 chicken breasts, skinless & boneless: A lean protein source that supports muscle health and energy.
- 1 cup pumpkin, chopped: High in fiber and beta-carotene for digestive and immune health (do not substitute with pumpkin pie filling).
- 1 cup brown rice: Provides sustained energy and is gentle on the stomach.
- 1 tablespoon olive oil: A healthy fat that promotes a shiny coat and nourishes the skin.
- 1 cup of water: Essential for cooking the rice and softening the ingredients for easy digestion.
Optional Add-Ons
- ½ cup diced carrots: Adds a touch of sweetness and extra vitamins.
- ¼ cup peas: Low-calorie and nutrient-rich, peas provide additional protein and fiber.
- 1 boiled egg: A protein-packed addition for extra nutrition.
Substitutes
- Brown rice: Replace with quinoa or white rice for a variation in texture.
- Olive oil: Substitute with coconut oil or flaxseed oil for different health benefits.
- Chicken breasts: Use ground chicken or turkey as an alternative.
Step-by-Step Instructions
Step 1: Cook the Rice: Rinse the brown rice under cold water to remove excess starch. Combine the rice and 1 cup of water in a medium saucepan. Bring to a boil, then reduce the heat to low, cover, and simmer for about 35-40 minutes, or until the rice is tender and the water is absorbed.
Step 2: Prepare the Chicken and Pumpkin: While the rice is cooking, heat 1 tablespoon of olive oil in a large skillet over medium heat. Add the chicken breasts and cook for 6-7 minutes per side, or until fully cooked and the internal temperature reaches 165°F (74°C). Remove the chicken from the skillet and set aside to cool.
In the same skillet, add the chopped pumpkin and sauté for 5-7 minutes, or until softened. If needed, add a splash of water to prevent sticking.
Step 3: Shred the Chicken: Once the chicken is cool enough to handle, shred it into small pieces using two forks or chop it into bite-sized chunks.
Step 4: Combine the Ingredients: In a large mixing bowl, combine the cooked rice, sautéed pumpkin, and shredded chicken. Stir well to ensure all ingredients are evenly distributed.
Step 5: Cool and Serve: Allow the mixture to cool completely before serving. Divide the food into appropriate portions based on your dog’s size and dietary needs.
Storage and Serving
- Refrigeration: Store in airtight containers in the refrigerator for up to 4 days.
- Freezing: Freeze individual portions in freezer-safe containers or bags for up to 3 months. Label containers with the date for easy reference.
Feeding Guidelines
Portion sizes for homemade dog food vary depending on your dog’s size, activity level, age, and metabolism. Below is a general guide for determining the right serving amount for the recipes:
- Small Dogs (under 20 lbs): Serve ½ to ¾ cup daily, split into two meals.
- Medium Dogs (20-50 lbs): Offer 1 to 1½ cups daily, divided into two meals.
- Large Dogs (50-75 lbs): Feed 2 to 3 cups daily, split into two meals.
- Giant Breeds (over 75 lbs): Provide 3 to 4 cups or more daily, depending on their activity level.
It’s important to watch your dog’s weight and behavior when introducing these meals:
- Weight Gain: If your pup starts gaining weight, reduce the portion size slightly.
- Weight Loss or Increased Appetite: If they seem hungrier or begin losing weight, increase the serving size gradually.
Always discuss changes in your dog’s diet with your veterinarian, especially if they have specific health needs. Your vet can recommend tailored feeding amounts to ensure your furry friend gets the right balance of nutrients without overfeeding.