20 Homemade Dog Treats: Simple Recipes with Just Three Ingredients

Creating homemade dog treats is a wonderful way to ensure your pet gets healthy, delicious snacks made with simple ingredients.

With just three components, these recipes are easy to make and provide a variety of flavors and textures. Whether baked or air-fried, these treats are perfect for any occasion.

Here are 20, with or without meat recipes for you to try.

Three Ingredient Dog Treats With Meat

Chicken and Sweet Potato Bites

These savory bites combine chicken and sweet potato, providing a nutritious and flavorful snack.

Ingredients:

  • 1 cup diced chicken breast
  • 1/2 cup grated sweet potato
  • 1 egg

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper to prevent sticking.
  2. Prepare Ingredients: Dice the chicken into small, bite-sized pieces and grate the sweet potato finely.
  3. Mix Ingredients: In a bowl, combine the diced chicken, grated sweet potato, and egg. Mix well until all ingredients are evenly distributed.
  4. Shape Bites: Using a spoon or your hands, form small patties or balls from the mixture. Place them on the prepared baking sheet, spacing them evenly.
  5. Bake: Bake in the preheated oven for 20-25 minutes, or until the bites are firm and cooked through. Allow them to cool completely before serving.
  6. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Place the bites in the basket, ensuring they do not touch. Air fry for 15-18 minutes, checking for doneness.

Turkey and Apple Meatballs

A blend of ground turkey and apples makes these meatballs both tasty and healthy.

Ingredients:

  • 1 cup ground turkey
  • 1/2 cup shredded apple
  • 1/4 cup oat flour

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Prepare Ingredients: Shred the apple finely, avoiding seeds, and combine with the ground turkey in a mixing bowl.
  3. Mix Ingredients: Add the oat flour to the bowl and mix until well incorporated. The mixture should hold together when shaped.
  4. Form Meatballs: Scoop small amounts of the mixture and roll them into balls, about the size of a golf ball. Place them on the baking sheet.
  5. Bake: Bake for 25 minutes, or until the meatballs are cooked through and golden brown. Let them cool before serving.
  6. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Arrange the meatballs in the air fryer basket and cook for 18-20 minutes, checking occasionally.

Beef and Carrot Crunchies

These crunchy treats offer the rich taste of beef combined with the sweetness of carrots.

Ingredients:

  • 1 cup ground beef
  • 1/2 cup grated carrot
  • 1/2 cup rolled oats

Instructions:

  1. Preheat Oven: Set your oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
  2. Prepare Ingredients: Grate the carrot and combine it with the ground beef and rolled oats in a large bowl.
  3. Mix Ingredients: Mix thoroughly until the ingredients are well combined and the mixture can be shaped.
  4. Shape Treats: Form small patties or sticks, depending on your preference. Place them on the baking sheet.
  5. Bake: Bake for 20 minutes, or until the treats are dry and firm. Allow them to cool before serving.
  6. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Arrange the treats in the basket and air fry for 15-18 minutes, until crisp.

Salmon Patties

These patties are a great source of omega-3 fatty acids, promoting healthy skin and coat.

Ingredients:

  • 1 can (6 oz) salmon, drained
  • 1 egg
  • 1/2 cup whole wheat flour

Instructions:

  1. Preheat Oven: Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Prepare Ingredients: Drain the canned salmon and flake it into a bowl.
  3. Mix Ingredients: Add the egg and flour to the salmon, mixing until well combined. The mixture should hold together.
  4. Shape Patties: Form the mixture into small patties and place them on the baking sheet.
  5. Bake: Bake for 15-20 minutes, or until the patties are firm and cooked through. Cool before serving.
  6. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Place the patties in the basket and cook for 12-15 minutes.

Chicken Liver and Potato Treats

These treats combine the rich flavor of chicken liver with the smooth texture of potato.

Ingredients:

  • 1 cup chicken liver
  • 1/2 cup boiled potato, mashed
  • 1/4 cup oat flour

Instructions:

  1. Preheat Oven: Set the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Prepare Ingredients: Boil the potato until tender and mash it. Blend the chicken liver into a smooth consistency.
  3. Mix Ingredients: Combine the liver puree, mashed potato, and oat flour in a bowl. Mix thoroughly.
  4. Form Treats: Scoop small portions of the mixture and shape them into balls or patties.
  5. Bake: Bake for 20 minutes, or until the treats are set. Let them cool completely.
  6. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Arrange the treats in the basket and air fry for 15-18 minutes.

Lamb and Blueberry Bites

A unique combination of lamb and blueberries, these bites are antioxidant-rich and flavorful.

Ingredients:

  • 1 cup ground lamb
  • 1/4 cup fresh blueberries
  • 1/4 cup coconut flour

Instructions:

  1. Preheat Oven: Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Prepare Ingredients: Gently mash the blueberries and combine them with the ground lamb and coconut flour.
  3. Mix Ingredients: Mix until all ingredients are evenly combined and the mixture holds together.
  4. Shape Bites: Form small balls or patties and place them on the baking sheet.
  5. Bake: Bake for 20 minutes, or until the bites are cooked through. Cool before serving.
  6. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Cook the bites for 15-18 minutes.

Pork and Sweet Potato Discs

A delicious and nutritious combination of pork and sweet potato.

Ingredients:

  • 1 cup ground pork
  • 1/2 cup sweet potato puree
  • 1 egg

Instructions:

  1. Preheat Oven: Preheat the oven to 350°F (175°C). Prepare a baking sheet with parchment paper.
  2. Prepare Ingredients: Combine ground pork, sweet potato puree, and egg in a mixing bowl.
  3. Mix Ingredients: Mix thoroughly until the ingredients are well blended.
  4. Shape Discs: Form the mixture into small discs and place them on the baking sheet.
  5. Bake: Bake for 25 minutes, or until fully cooked. Cool before serving.
  6. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Air fry the discs for 18-20 minutes.

Tuna and Egg Cookies

Simple and protein-rich, these cookies are perfect for fish-loving dogs.

Ingredients:

  • 1 can (5 oz) tuna, drained
  • 1 egg
  • 1/2 cup whole wheat flour

Instructions:

  1. Preheat Oven: Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Prepare Ingredients: Drain the tuna and flake it into a bowl.
  3. Mix Ingredients: Add the egg and flour to the tuna, mixing until a dough forms.
  4. Shape Cookies: Drop spoonfuls of dough onto the baking sheet, flattening slightly.
  5. Bake: Bake for 15 minutes, or until the cookies are set and slightly golden. Let them cool before serving.
  6. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Air fry for 12-15 minutes.

Duck and Apple Sausage

A savory sausage treat that combines the rich flavor of duck with the sweetness of apple.

Ingredients:

  • 1 cup ground duck
  • 1/2 cup grated apple
  • 1/4 cup rice flour

Instructions:

  1. Preheat Oven: Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Prepare Ingredients: Grate the apple and combine it with the ground duck and rice flour in a bowl.
  3. Mix Ingredients: Mix well until all ingredients are evenly distributed.
  4. Shape Sausages: Form the mixture into sausage shapes and place them on the baking sheet.
  5. **5. Bake: Bake for 30 minutes, or until the sausages are firm and fully cooked. Let them cool before serving.
  6. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Cook the sausages for 20-25 minutes, checking for doneness.

Beef Liver and Carrot Chips

These crispy chips are a nutrient-dense treat that combines the flavors of beef liver and carrots.

Ingredients:

  • 1 cup beef liver
  • 1/2 cup grated carrot
  • 1 tablespoon olive oil

Instructions:

  1. Preheat Oven: Preheat the oven to 250°F (120°C). Line a baking sheet with parchment paper.
  2. Prepare Ingredients: Blend the beef liver into a smooth paste and mix in the grated carrot and olive oil.
  3. Spread Mixture: Spread the mixture thinly and evenly on the prepared baking sheet.
  4. Bake: Bake for 2-3 hours, checking occasionally until the chips are dry and crispy. Let them cool completely before breaking into pieces.
  5. Air Fryer Version: Preheat the air fryer to 250°F (120°C). Spread the mixture on the air fryer tray and air fry for 1.5-2 hours, checking for crispiness.

Three Ingredient Dog Treats Without Meat

Peanut Butter Pumpkin Treats

A delicious blend of peanut butter and pumpkin, these treats are a favorite among dogs.

Ingredients:

  • 1 cup pumpkin puree
  • 1/4 cup peanut butter (xylitol-free)
  • 2 1/2 cups whole wheat flour

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Mix Ingredients: In a large bowl, combine the pumpkin puree and peanut butter until smooth. Gradually add the flour and mix until a dough forms.
  3. Roll and Cut: Roll out the dough on a floured surface to about 1/4 inch thickness. Use cookie cutters to cut into desired shapes.
  4. Bake: Place the cut-out shapes on the baking sheet and bake for 20 minutes, or until the treats are firm. Let them cool completely before serving.
  5. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Arrange the treats in the air fryer basket and cook for 15-18 minutes.

Banana Oat Bites

These bites are soft and chewy, making them perfect for dogs with sensitive teeth.

Ingredients:

  • 1 ripe banana
  • 1 cup rolled oats
  • 1 egg

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Mix Ingredients: In a bowl, mash the banana until smooth. Add the oats and egg, mixing until fully combined.
  3. Shape Bites: Drop spoonfuls of the mixture onto the baking sheet, flattening slightly with a fork.
  4. Bake: Bake for 15 minutes, or until the bites are set and slightly golden. Allow to cool before serving.
  5. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Air fry the bites for 10-12 minutes, checking for doneness.

Apple Cinnamon Delights

A sweet and aromatic treat with applesauce and a hint of cinnamon.

Ingredients:

  • 1/2 cup applesauce (unsweetened)
  • 1 1/2 cups oat flour
  • 1/2 teaspoon cinnamon

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Mix Ingredients: In a bowl, combine the applesauce, oat flour, and cinnamon. Stir until a dough forms.
  3. Roll and Cut: Roll out the dough to about 1/4 inch thickness and cut into desired shapes using cookie cutters.
  4. Bake: Place the shapes on the baking sheet and bake for 15 minutes, or until the treats are firm. Let cool completely before serving.
  5. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Air fry the treats for 10-12 minutes.

Carrot and Banana Treats

A nutritious and tasty combination, these treats mix the sweetness of banana with the earthy flavor of carrots.

Ingredients:

  • 1/2 cup shredded carrots
  • 1 ripe banana
  • 1 cup whole wheat flour

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Mix Ingredients: In a bowl, mash the banana and mix in the shredded carrots. Add the flour and stir until a dough forms.
  3. Shape Treats: Form the dough into small balls and place them on the baking sheet.
  4. Bake: Bake for 20 minutes, or until the treats are firm and golden brown. Allow to cool before serving.
  5. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Cook the treats for 12-15 minutes, checking for doneness.

Pumpkin Oatmeal Cookies

These soft cookies blend the fiber-rich benefits of pumpkin and oats, perfect for a wholesome treat.

Ingredients:

  • 1/2 cup pumpkin puree
  • 1 cup rolled oats
  • 1 egg

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Mix Ingredients: In a bowl, combine the pumpkin puree, rolled oats, and egg. Mix well until the ingredients are fully incorporated.
  3. Form Cookies: Drop spoonfuls of the mixture onto the baking sheet, flattening slightly with a fork.
  4. Bake: Bake for 15-20 minutes, or until the cookies are set. Let them cool completely before serving.
  5. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Air fry the cookies for 12-15 minutes.

Pumpkin and Apple Pupcakes

Mini pupcakes made with pumpkin and apple, perfect for special occasions.

Ingredients:

  • 1/2 cup pumpkin puree
  • 1/4 cup unsweetened applesauce
  • 1 cup whole wheat flour

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a mini muffin tin with paper liners.
  2. Mix Ingredients: In a bowl, combine the pumpkin puree, applesauce, and flour. Stir until just combined.
  3. Fill Molds: Spoon the mixture into the muffin cups, filling each about 3/4 full.
  4. Bake: Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean. Cool before serving.
  5. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Air fry the pupcakes for 12-15 minutes.

Pumpkin Yogurt Drops

A cool, creamy treat made with pumpkin and yogurt, ideal for a hot day.

Ingredients:

  • 1/2 cup pumpkin puree
  • 1/4 cup plain yogurt (unsweetened)

Instructions:

  1. Mix Ingredients: In a bowl, combine the pumpkin puree and yogurt. Stir until the mixture is smooth and well combined.
  2. Portion: Drop small spoonfuls of the mixture onto a parchment-lined baking sheet or into silicone molds.
  3. Freeze: Place in the freezer and freeze for at least 2 hours, or until the drops are solid.
  4. Serve: Store the frozen treats in an airtight container in the freezer. Serve as a refreshing snack.

Pumpkin and Carrot Bites

These bites are packed with beta-carotene and fiber, offering a healthy and tasty snack.

Ingredients:

  • 1/2 cup pumpkin puree
  • 1/4 cup finely grated carrot
  • 1 cup whole wheat flour

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Mix Ingredients: In a bowl, combine the pumpkin puree, grated carrot, and flour. Mix until a dough forms.
  3. Shape Bites: Form the dough into small balls and place them on the baking sheet.
  4. Bake: Bake for 20-25 minutes, or until the bites are firm and golden brown. Allow to cool before serving.
  5. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Air fry the bites for 12-15 minutes.

Sweet Potato Chips

These simple and crunchy chips are made from sweet potatoes and make a great snack for your dog.

Ingredients:

  • 1 large sweet potato
  • 1 tablespoon olive oil
  • A pinch of cinnamon (optional)

Instructions:

  1. Preheat Oven: Preheat the oven to 250°F (120°C). Line a baking sheet with parchment paper.
  2. Slice and Season: Thinly slice the sweet potato using a mandoline or sharp knife. Toss the slices with olive oil and cinnamon, if using. 3Instructions:
  3. Preheat Oven: Preheat the oven to 250°F (120°C). Line a baking sheet with parchment paper.
  4. Slice and Season: Thinly slice the sweet potato using a mandoline or sharp knife. Toss the slices with olive oil and cinnamon, if using.
  5. Arrange on Baking Sheet: Lay the slices in a single layer on the prepared baking sheet.
  6. Bake: Bake for 2-3 hours, flipping halfway through, until the chips are dry and crispy. Allow them to cool before serving.
  7. Air Fryer Version: Preheat the air fryer to 250°F (120°C). Arrange the sweet potato slices in the air fryer basket in a single layer. Air fry for 1.5-2 hours, checking periodically for crispiness.

Cheesy Biscuits

Simple and savory, these cheesy biscuits are made with just cheese, flour, and water.

Ingredients:

  • 1 cup shredded cheddar cheese
  • 1 1/2 cups whole wheat flour
  • 1/4 cup water

Instructions:

  1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. Mix Ingredients: In a bowl, combine the shredded cheddar cheese and whole wheat flour. Gradually add water, mixing until a dough forms.
  3. Roll and Cut: Roll out the dough on a floured surface to about 1/4 inch thickness. Use cookie cutters to cut into desired shapes.
  4. Bake: Place the cut-out shapes on the baking sheet and bake for 20 minutes, or until the biscuits are golden and firm. Let them cool completely before serving.
  5. Air Fryer Version: Preheat the air fryer to 350°F (175°C). Arrange the biscuits in the air fryer basket and air fry for 12-15 minutes, checking for doneness.

Conclusion

These homemade dog treat recipes are perfect for providing your furry friend with healthy and delicious snacks.

With just three ingredients, these recipes are simple and quick to prepare. Whether you choose to bake or air fry, your dog will love the variety of flavors and textures.

Enjoy making these treats and treating your dog to something special!

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