Gluten-Free Dog Treats: 10 Homemade Recipes

If your dog has a sensitivity to gluten or you’re simply looking for healthier treat options, gluten-free dog treats are a perfect choice.

Just like in humans, some dogs can have allergies or intolerances to gluten, which is found in many common grains like wheat, barley, and rye.

Fortunately, there are plenty of delicious and nutritious alternatives available that are completely gluten-free and easy to make at home.

In this article, we’ll explore the benefits of gluten-free dog treats and share some tasty recipes that your pup will love, including options for baking and air frying.

Homemade Gluten-Free Dog Treats

1. Pumpkin and Quinoa Dog Treats

Pumpkin and quinoa treats are perfect for dogs who enjoy a little variety in their snacks. The natural sweetness of pumpkin combined with the light, fluffy texture of quinoa makes these treats both tasty and filling. They’re a great option for a wholesome, gluten-free treat that supports digestion and keeps your pup’s tail wagging.

Ingredients:

• 1 cup cooked quinoa
• ½ cup canned pumpkin (unsweetened)
• 1 egg
• ½ cup gluten-free oat flour

Instructions:

1. Combine Ingredients: In a large bowl, mix the cooked quinoa, canned pumpkin, egg, and gluten-free oat flour until a thick dough forms.
2. Shape the Treats: Roll the dough into small balls or flatten it and cut out shapes with a cookie cutter.
3. Bake the Treats: Preheat your oven to 350°F (175°C) and bake for 20-25 minutes, or until the treats are firm and golden.
4. Air Fryer Option: Preheat your air fryer to 350°F (175°C). Place the treats in the air fryer basket and cook for 10-12 minutes.
5. Cool and Serve: Let the treats cool completely before serving. Store in an airtight container.

Customization Ideas:

• Add Some Chia Seeds: Mix in a tablespoon of chia seeds for an extra nutritional boost.
• Include Some Cranberries: Add dried, unsweetened cranberries for a touch of natural sweetness.

2. Apple and Cinnamon Dog Treats

Apple and cinnamon treats bring a warm, comforting flavor that’s hard for any dog to resist. The natural sweetness of apples paired with a hint of cinnamon not only makes these treats delicious but also adds a touch of antioxidant goodness. Perfect for a cozy snack that feels just like a homemade apple pie!

Ingredients:

• 1 cup gluten-free oat flour
• ½ cup unsweetened applesauce
• 1 egg
• 1 tsp ground cinnamon

Instructions:

1. Mix the Dough: Combine the gluten-free oat flour, applesauce, egg, and cinnamon in a mixing bowl until a dough forms.
2. Shape and Bake: Roll the dough into small balls or cut out shapes. Place on a baking sheet and bake at 350°F (175°C) for 15-20 minutes.
3. Air Fryer Option: Preheat your air fryer to 350°F (175°C). Cook the treats in a single layer for 8-10 minutes.
4. Cool and Serve: Allow the treats to cool before serving. Store in an airtight container.

Customization Ideas:

• Add Some Carrot: Grated carrot can be mixed into the dough for added vitamins and texture.
• Include Some Honey: A drizzle of honey can enhance the flavor and add natural sweetness.

3. Turkey and Sweet Potato Dog Treats

These treats combine the lean protein of turkey with the rich, fibrous goodness of sweet potatoes. They’re both gluten-free and packed with nutrients, making them an excellent choice for dogs who need a little extra nutrition in their diet.

Ingredients:

• 1 cup cooked, shredded turkey
• 1 cup cooked, mashed sweet potato
• ½ cup gluten-free oat flour
• 1 egg

Instructions:

1. Prepare the Dough: In a large bowl, mix the shredded turkey, mashed sweet potato, gluten-free oat flour, and egg until well combined.
2. Shape and Bake: Shape the dough into small patties or balls and place on a baking sheet. Bake at 350°F (175°C) for 20-25 minutes.
3. Air Fryer Option: Preheat your air fryer to 350°F (175°C). Cook the patties in the air fryer basket for 10-12 minutes.
4. Cool and Store: Let the treats cool completely before serving. Store in an airtight container in the refrigerator.

Customization Ideas:

• Add Spinach: Finely chopped spinach can be mixed into the dough for added nutrients.
• Include Some Pumpkin: Replace part of the sweet potato with canned pumpkin for a different flavor profile.

4. Beef and Rice Dog Treats

Beef and rice treats are a classic combination that’s both simple and satisfying. The rich flavor of beef pairs perfectly with the mild, easy-to-digest texture of rice, making these treats a hit with even the pickiest eaters. They’re a straightforward, gluten-free option that delivers on taste and nutrition.

Ingredients:

• 1 cup cooked ground beef, drained
• 1 cup cooked brown rice
• ½ cup rice flour
• 1 egg

Instructions:

1. Combine Ingredients: In a bowl, mix the cooked ground beef, brown rice, rice flour, and egg until a dough forms.
2. Shape the Treats: Form the mixture into small balls or flatten and cut into shapes.
3. Bake the Treats: Preheat your oven to 350°F (175°C) and bake for 20-25 minutes, or until golden brown.
4. Air Fryer Option: Preheat your air fryer to 350°F (175°C). Cook the treats in the air fryer basket for 10-12 minutes.
5. Cool and Serve: Allow the treats to cool completely before serving. Store in an airtight container.

Customization Ideas:

• Add Some Carrot: Grated carrot adds extra vitamins and a touch of sweetness.
• Include Some Cheese: A small amount of grated cheese can add a savory flavor your dog will love.

5. Salmon and Potato Dog Treats

Salmon and potato treats offer a taste of the sea with a soft, satisfying bite. Rich in omega-3 fatty acids, these treats support your dog’s coat and skin health while offering a unique flavor that stands out from the usual snack options.

Ingredients:

• 1 can of salmon, drained
• 1 cup cooked, mashed potato
• ½ cup gluten-free oat flour
• 1 egg

Instructions:

1. Mix the Dough: In a mixing bowl, combine the drained salmon, mashed potato, gluten-free oat flour, and egg until well mixed.
2. Shape and Bake: Shape the dough into small patties or balls and place on a baking sheet. Bake at 350°F (175°C) for 20-25 minutes.
3. Air Fryer Option: Preheat your air fryer to 350°F (175°C). Cook the treats in the air fryer basket for 10-12 minutes.
4. Cool and Store: Let the treats cool before serving. Store in an airtight container in the refrigerator.

Customization Ideas:

• Add Some Dill: A pinch of dried dill can enhance the flavor of the salmon.
• Include Some Parsley: Chopped parsley can be added for a fresh taste and to help freshen your dog’s breath.

6. Peanut Butter and Banana Dog Treats

Peanut butter and banana treats are a fun, flavorful combo that dogs love. The creamy peanut butter mixed with the natural sweetness of bananas creates a soft, chewy treat that’s both gluten-free and packed with vitamins.

Ingredients:

• 1 cup gluten-free oat flour
• ½ cup peanut butter (ensure it’s xylitol-free)
• 1 ripe banana, mashed
• 1 egg

Instructions:

1. Mix the Ingredients: In a bowl, combine the gluten-free oat flour, peanut butter, mashed banana, and egg. Stir until a thick dough forms.
2. Shape the Treats: Roll the dough into small balls or flatten it and cut out shapes with cookie cutters.
3. Bake the Treats: Preheat your oven to 350°F (175°C). Place the treats on a parchment-lined baking sheet and bake for 15-20 minutes, or until golden brown.
4. Air Fryer Option: Preheat your air fryer to 350°F (175°C). Place the shaped treats in the air fryer basket in a single layer and cook for 8-10 minutes, or until firm and golden.
5. Cool and Store: Let the treats cool completely before serving. Store in an airtight container.

Customization Ideas:

• Add a Dash of Cinnamon: A small amount of cinnamon can add a tasty twist to these treats.
• Include Some Chopped Apple: For added texture and sweetness, mix in some small pieces of chopped apple.

Storage Tips: Store these treats in an airtight container at room temperature for up to a week, or freeze for longer storage.

7. Sweet Potato and Coconut Flour Dog Treats

Sweet potato and coconut flour treats are a great choice for dogs who enjoy a little sweetness in their snacks. The fibrous sweet potatoes pair wonderfully with the light, fluffy texture of coconut flour, offering a treat that’s both nutritious and delicious.

Ingredients:

• 1 cup cooked, mashed sweet potato
• ½ cup coconut flour
• 1 egg
• ¼ cup unsweetened applesauce

Instructions:

1. Prepare the Dough: In a mixing bowl, combine the mashed sweet potato, coconut flour, egg, and applesauce. Mix until a dough forms.
2. Shape and Bake: Form the dough into small balls or flatten and cut into shapes. Place on a baking sheet and bake at 350°F (175°C) for 15-20 minutes.
3. Air Fryer Option: Preheat your air fryer to 350°F (175°C). Place the treats in a single layer in the air fryer basket and cook for 10-12 minutes.
4. Cool and Serve: Allow the treats to cool completely before serving. Store in an airtight container.

Customization Ideas:

• Add Some Blueberries: Fresh or frozen blueberries can be mixed into the dough for an antioxidant boost.
• Mix in Some Pumpkin: Replace some of the sweet potato with canned pumpkin for a different flavor profile.

Storage Tips: Keep these treats in an airtight container in the refrigerator for up to a week. They can also be frozen for up to a month.

8. Chicken and Quinoa Dog Treats

Chicken and quinoa treats bring a hearty, protein-packed punch in every bite. The lean chicken provides essential amino acids, while quinoa adds a light, fluffy texture that’s easy on the stomach.

Ingredients:

• 1 cup cooked quinoa
• 1 cup cooked, shredded chicken breast
• ½ cup gluten-free oat flour
• 1 egg

Instructions:

1. Combine Ingredients: In a bowl, mix the cooked quinoa, shredded chicken, gluten-free oat flour, and egg until well combined.
2. Form the Treats: Shape the mixture into small patties or balls.
3. Bake the Treats: Preheat your oven to 350°F (175°C) and bake the treats for 20-25 minutes, or until firm and golden.
4. Air Fryer Option: Preheat your air fryer to 350°F (175°C). Place the patties or balls in the air fryer basket and cook for 10-12 minutes.
5. Cool and Store: Let the treats cool completely before giving them to your dog. Store in an airtight container in the refrigerator.

Customization Ideas:

• Add Some Spinach: Finely chopped spinach can be mixed into the dough for added vitamins.
• Incorporate Some Carrot: Grated carrot adds extra nutrients and a bit of sweetness.

Storage Tips: Store these treats in an airtight container in the refrigerator for up to a week, or freeze for longer storage.

9. Tuna and Rice Flour Dog Treats

Tuna and rice flour treats are a savory delight for any fish-loving dog. The rich taste of tuna is balanced by the mildness of rice flour, creating a treat that’s both gluten-free and easy to digest.

Ingredients:

• 1 can of tuna in water, drained
• 1 cup rice flour
• 1 egg
• ¼ cup grated carrot

Instructions:

1. Mix Ingredients: Combine the drained tuna, rice flour, egg, and grated carrot in a bowl until a dough forms.
2. Shape and Bake: Roll the dough into small balls or flatten and cut into shapes. Bake at 350°F (175°C) for 15-20 minutes.
3. Air Fryer Option: Preheat your air fryer to 350°F (175°C). Place the treats in the air fryer basket and cook for 8-10 minutes.
4. Cool and Serve: Allow the treats to cool before serving. Store in an airtight container.

Customization Ideas:

• Add Some Flaxseed: A spoonful of ground flaxseed can add extra omega-3s for a shiny coat.
• Mix in Parsley: Chopped parsley helps freshen your dog’s breath.

Storage Tips: Store these treats in an airtight container in the refrigerator for up to a week, or freeze them for up to a month.

10. Beef and Pumpkin Dog Treats

Beef and pumpkin treats offer a robust, flavorful bite that’s also packed with nutrition. The hearty beef combined with the smooth, fibrous pumpkin makes for a treat that’s both satisfying and beneficial for digestive health. You can try these gluten-free snacks if your dog enjoys a mix of savory and sweet flavors.

Ingredients:

• 1 cup cooked ground beef, drained
• ½ cup canned pumpkin (unsweetened)
• ½ cup rice flour
• 1 egg

Instructions:

1. Prepare the Dough: In a bowl, combine the cooked ground beef, canned pumpkin, rice flour, and egg. Mix until a dough forms.
2. Shape the Treats: Roll the dough into small balls or flatten and cut into shapes with a cookie cutter.
3. Bake the Treats: Preheat your oven to 350°F (175°C) and bake for 15-20 minutes, or until golden.
4. Air Fryer Option: Preheat your air fryer to 350°F (175°C). Cook the treats in a single layer in the air fryer basket for 8-10 minutes.
5. Cool and Store: Let the treats cool completely before serving. Store in an airtight container.

Customization Ideas:

• Add Cheese: Mix in some grated cheese for an extra savory flavor.
• Include Some Carrot: Finely grated carrot adds extra vitamins and a bit of crunch.

Storage Tips: Store these treats in an airtight container in the refrigerator for up to a week, or freeze for up to a month.

Customization Ideas

Customizing your dog’s gluten-free treats allows you to cater to their tastes and dietary needs:

• Use Different Flours: If your dog prefers a different texture, try using almond flour or chickpea flour.
• Add Fruits or Vegetables: Fresh ingredients like berries, pumpkin, or spinach can add variety and nutrients.
• Boost Flavor: Safe herbs like parsley or mint can add a flavor boost while providing additional health benefits.

Storage Tips

To keep your gluten-free dog treats fresh:

• Room Temperature: Store treats made without meat or perishable ingredients in an airtight container at room temperature for up to a week.
• Refrigeration: For treats containing meat or moist ingredients, refrigerate them in a sealed container for up to a week.
• Freezing: Freeze treats for longer storage, thawing them as needed.

Why Choose Gluten-Free Dog Treats?

Allergy-Friendly: Some dogs can have allergic reactions to gluten, leading to symptoms like itchy skin, digestive issues, and general discomfort. By choosing gluten-free treats, you can help alleviate these symptoms and improve your dog’s overall well-being.

Easier Digestion: Even if your dog doesn’t have a specific gluten intolerance, gluten-free treats can be easier to digest. Many gluten-free ingredients are gentle on the stomach and help maintain a healthy digestive system.

Variety of Flavors: Gluten-free doesn’t mean flavor-free. There’s a wide range of gluten-free ingredients like rice, quinoa, coconut flour, and sweet potatoes that are not only nutritious but also add delicious flavors to your dog’s treats.